Mache Crispy Prosciutto and Roasted Fennel

Posted by on Jan 5, 2011 in Salad Recipes | 0 comments

Ingredients

Prosciutto, roasted until crisp and diced
Fennel, sliced and roasted until lightly caramelized
Goat cheese
Mâché

Dressing

Garlic, minced
Country Dijon
Pinot Grigio Vin
lemon juice
SnP
EVOO

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