Ingredients
Roasted beets, diced
Hazelnuts, roasted and chopped
Persimmon, diced
Clementine, segments
Red Onion and Jalapeño, sliced and pickled in water, sugar, salt, apple cider vin, and rice wine vin
Butter lettuce
Dressing
Lime juice and zest
Orange juice
Passion fruit
Honey
Dijon
EVOO
SnP